Dining Out For Life, BC’s largest restaurant fundraiser, returns for its 19th year on Thursday, March 7. Nearly 200 restaurants have signed on to contribute 25% of their total food sales from breakfast, lunch, and dinner to two great Vancouver charities, Friends For Life and A Loving Spoonful.
Both vital organizations support people living in our communities with HIV/AIDS.
“The loyalty and commitment of our long time participating restaurants, from White Rock to Whistler, never fails to amaze and inspire me,” says Sheena Sargeant, Executive Director of Friends For Life. “And the support of our Honourary Executive Chef, Chris Whittaker, from forage Restaurant, who’s commitment to sustainable farm-to-table dining, helps draw attention to our focus on living well and supporting our local community.”
“And it is so wonderful that our twelve new restaurant partners, who have been drawn from across the Lower Mainland and the downtown communities, recognize that there is an ongoing need to support people living with HIV/AIDS in our communities,” adds Lisa Martella, Executive Director at A Loving Spoonful.
2013 also marks a new bonus for those dining out on March 7: the Vancity 20% Off Tuesday Savings Card, offering a 20% saving on food purchased every Tuesday until February 2014 at the 15 participating Lower Mainland restaurants. The card is just a small token of appreciation to those guests who visit a participating restaurant on March 7.
Don’t forget to fill out the form at any of the Dining Out for Life restaurants for a chance at some great prizes including two roundtrip flights on Helijet and dinner for two at Victoria’s Blue Crab Bar and Grill plus an Ocean Magic Cruiser Tour from Prince of Whales Whale Watching Tours, tickets to a BC Lions or Vancouver Giants game and more.
“When you dine out on March 7th you are putting food on the plates of many individuals and their families living with HIV/AIDS,” says Martella. “A couple spending $80 at a Dining Out For Life restaurant will provide meals for 5 people through A Loving Spoonful.”